Steam Engine Starters

Spinach Artichoke Dip $8
A creamy blend of spinach, artichokes, and cheeses served steaming hot with our homemade tortilla chips.

Mussels $ 9
Sautéed in white wine, butter, and lemon with diced tomatoes, green onions, garlic, and shallots served with specialty bread.

Stuffed Banana Peppers $ 9
Banana peppers stuffed with a fiery blend of sausage, ground beef, crushed red pepper and cheeses. Served with specialty bread.

Shrimp Cocktail $ 9
Jumbo shrimp served with a horseradish cocktail sauce and lemon.

Joyce’s Famous Pierogi $ 4 each
One jumbo pierogi sautéed with onions and served with sour cream. Choose from cheese, sauerkraut, or potato. Really hungry? Try one of each!

Bruschetta Bread $ 6
Fresh tomato, basil and garlic topped with melted mozzarella on a fresh baguette.

Garlic Mozzarella Bread $ 5
Toasted garlic bread topped with melted mozzarella and served with a side of marinara for dipping.

All Aboard Sampler $ 12
Chicken fingers, mozzarella sticks, jalapeno poppers, onion rings and celery, served with dipping sauces.

Train Wreck Nachos * $ 8.5
Homemade tortilla chips loaded with melted cheese, beef, green onions, black olives, peppers, salsa and sour cream.

Loaded Fries * $ 7
Fresh, hot fries smothered with melted cheddar cheese, chopped bacon, chives, and sour cream.
Half Order $ 4

Smokestack Soups & Salads

Soup of the Day
Cup $ 3
Bowl $ 4

Specialty Soup $ 5
Seasonally available soup, ask server for details.

French Onion $ 5

Grilled House Salad
Grilled red onions, tomatoes, and feta, on a bed of mixed greens and our own smoky house dressing.
Side Salad $ 5
Dinner Salad $ 7.5

Spinach Salad $ 7.5
Red onions, black olives, bacon, and feta cheese on top of a bed of fresh spinach.

Pittsburgh Salad $ 12
Grilled sirloin steak and fries over mixed greens, tomatoes, onion, and cheddar jack cheese.

Jerk Chicken Salad $ 10
Seasoned jerk chicken over field greens with tomatoes, red onions, cheddar cheese.

Add grilled chicken to any salad $ 3
Add a salmon filet to any salad $ 5

Speed Rail Snacks

French Fries $ 3
Onion Rings $ 4
Jalapeno Poppers $ 5
Mozzarella Sticks $ 6
Pizza Logs $ 6

Grand Central Sandwiches

Open Steak Sandwich $ 13
8 oz. sirloin steak on specialty bread topped with an onion ring. Served with fries and a pickle.

Puff Batter Tilapia Sandwich $ 10
A filet of tender white fish in a light puff batter with lettuce, tomato, and tartar sauce on a toasted hoagie roll. Served with fries. Can also be served as a wrap.

Chicken Quesadilla $ 9
Grilled chicken, cheddar jack cheese, diced tomatoes, green onions in a grilled flour tortilla, served with salsa and sour cream.

Reuben Sandwich $ 9
Tender corned beef, sauerkraut, swiss cheese, and thousand island dressing grilled and served on rye bread. Served with chips and a pickle.

Grilled Chicken Sandwich $ 8
Seasoned grilled chicken breast topped with onions, lettuce, and tomato on a fresh Kaiser roll. Served with chips and a pickle.

Beef on Weck $ 8
Slow roasted, tender roast beef piled high on a kimmelweck roll. Served with chips and a pickle.

Riley Street Philly* $ 9
12-inch steak sub with sautéed peppers, mushrooms, and onions, topped with melted provolone cheese.
6-inch Philly $ 6

Buffalo Chicken Wrap* $ 9
Crispy chicken fingers sauced to order in a flour tortilla with bleu cheese, diced tomatoes, and lettuce. Served with chips and a pickle.

Grilled Chicken Wrap* $ 9
Seasoned grilled chicken breast wrapped in a flour tortilla with cheddar cheese, mixed greens, tomatoes, and creamy ranch dressing. Served with chips and a pickle.

El Taco Grande* $ 7
Spicy ground beef, cheddar jack, lettuce, fresh diced tomatoes, salsa and sour cream wrapped in a flour tortilla. Served with homemade tortilla chips and salsa.

Add a side of seasonal vegetables for $3.

Boxcar Burgers

The Riley Street Classic $ 9
A juicy 1/2 pound, charbroiled burger with cheese, lettuce, tomato, and onions, served with fries.

Mushroom & Swiss $ 10
Our 1/2 pound burger topped with sautéed mushrooms and melted Swiss cheese, lettuce, and tomato, served with fries.

Bacon & Bleu $ 10
Our 1/2 pounder topped with crisp bacon, bleu cheese, lettuce, and tomato, served with fries.

* Unfortunately, due to high volume, these items are not available during dinner hours.

Freightcar Features

*Offered on Fridays Only*
Served with coleslaw, macaroni salad, and choice of potato:
French fries, American potato salad, or German potato salad

Beer Battered Fish Fry $ 10.5
Half filet $ 8

Seasoned Broiled Haddock $ 11
Also Available in Cajun Style.

Italian Broiled Haddock $ 14
A filet of fresh haddock, topped with toasted bread crumbs, our special bruschetta topping, and a blend of Italian cheeses.

Parmesan Tilapia $ 12
Tender filet of white tilapia topped with toasted bread crumbs and fresh parmesan cheese.

Jumbo Battered Shrimp $ 18
Succulent, battered shrimp dinner with cocktail sauce.

Friday Fish Sandwich $ 8
Beer battered haddock on a Kaiser roll, served with tartar sauce and a side of fries.

Pin Puller Pizzas

Classic Riley Street Pizza
Thin crispy crust, served with red sauce, mozzarella cheese, pepperoni and drizzled with olive oil.
Mini $ 6.5
Regular $ 9

Philly Steak Pizza $ 14
Chopped steak combined with pepper strips, onions, mushrooms and a four cheese blend.

Deluxe Veggie Pizza $ 14
Artichokes, fresh spinach, tomatoes, red onions, feta, and mozzarella cheese.

Chicken Finger Pizza $ 14
Sliced chicken fingers tossed in your choice of sauce, topped with bleu cheese, mozzarella, fresh diced tomatoes, and lettuce. Hot, Medium, Mild.

White Pizza $ 10.5
Olive oil, fresh tomatoes, garlic, onions and blended Italian cheeses.

Additional Available Toppings: $ 1 each
Extra cheese, pepperoni, peppers, mushrooms, onions, hot or mild peppers, green or black olives, Italian sausage

Small Plates

Grilled Hot Dog & Fries $ 6
All beef Sahlen’s hot dog charbroiled on the grill served with a side fries.

Baby Burgers $ 6
Two 2oz. charbroiled burgers topped with melted American cheese, served with a side of fries.

Chicken Fingers $ 6
Two jumbo crispy chicken fingers tossed in your choice of sauce, served with fries.

Pasta Plate $ 6
Choose marinara or butter sauce.

Grilled Cheese $ 6
Served with a side of fries

Whistle-Stop Wings & Things

Baby Back Ribs
Our fork-tender ribs covered with our dry rub seasoning. Served with coleslaw and fries.
Half Rack $12
Full Rack $16

Chicken Fingers $ 8.5
Four crispy chicken fingers tossed in your choice of sauce, served with bleu cheese and celery.
Hot, Medium, Mild or BBQ. Char-BQ add 50¢

Chicken Wings
Fresh jumbo wings tossed in your choice of sauce, served with bleu cheese and celery. Hot, Med, Mild, BBQ. Char-BQ also available, add 50¢.
Single Order $ 8.5
Double Order $ 13

Dining Car Entrees

*Offered During Dinner Hours only*

All entrees include a grilled house salad or cup of soup and fresh bread

Shrimp Scampi $ 18
Shrimp sautéed with tomatoes served over linguine in our lemon garlic white wine sauce.

Grilled Salmon $ 18
Fresh salmon, served with side of potatoes, seasonal vegetable and topped with a white wine beurre blanc.

Flat Iron Steak $ 17
Tender flat iron steak cooked to order, served with a side of potatoes, and seasonal vegetable.

Twin Peaks Sirloin Filets $ 17
Two 4oz. steaks atop seasoned mashed potatoes with A demi-glaze gravy, and seasonal vegetable.

Crab-Stuffed Tilapia $ 16
Two filets of tilapia stuffed with crab meat and parmesan cheese with our savory orzo and seasonal vegetable.

Chicken Angelique $ 15
Sautéed chicken over linguine topped with a fresh tomato and artichoke heart sauce, delicately seasoned with olive oil, garlic, and parsley, garnished with shaved parmesan.

Chicken Napoleon $ 14
A colorful stack of grilled chicken, potatoes, roasted red peppers, sautéed spinach over seasoned mashed potatoes, topped with a delicate white wine sauce.

Chicken Parmesan $ 14
Crispy breaded chicken breast topped with melted mozzarella and parmesan cheese atop pasta smothered in our homemade marinara sauce with pasta.

Stuffed Portabella $ 14
Portabella mushroom stuffed with spinach and roasted red pepper, topped with shaved parmesan cheese served over linguine tossed in pesto oil.

Mussels over Orzo $ 14
Sautéed in white wine, butter, and lemon with diced tomatoes, green onions, garlic, and shallots served with a savory orzo blend.

Basil Penne $ 11
Penne pasta lightly tossed in a creamy white wine sauce with artichokes, roasted red peppers, shallots, spinach, basil, and garlic. Add grilled chicken for $3, or salmon filet or shrimp for

Ask your server about the Catch of the Day & Daily Chef Specials

* Unfortunately, due to high volume, these items are not available during dinner hours.